Temirkhanov A 1
1. Exploring the Antimicrobial and Probiotic Potential of Microorganisms Derived from Kazakh Dairy Products
2. Screening of Microorganisms with High Biological Activity to Create Consortia as a Growth Stimulator for Wheat Seeds
3. Study of biomass accumulation using different nutrient media
4. Probiotic consortium from poultry strains for supporting gut immunity against pathogens
5. Deciphering the coupling of anoxic/aerobic and sulfur autotrophic denitrification: Performance, antibiotic resistance genes, and microbial community structure
6. Isolation and Characterization of Bacterial Strains with Organic-Degrading Potential for Municipal Wastewater Treatment
7. Towards an inclusive and culturally sensitive conceptualisation of sexual well-being of young people: preliminary framework development using a modified Delphi methodology
8. Water pollution remediation in Kazakhstan: evaluating bacterial consortiums for organic pollutant decomposition
9. Synbiotic Nutritious Drink: Potential and Safety Evaluation
10. Ecological Assessment of Phytoplankton Diversity and Water Quality to Ensure the Sustainability of the Ecosystem in Lake Maybalyk, Astana, Kazakhstan
11. Isolation of New Strains of Microorganisms for Bio-Purification of Polluted Reservoirs of Northern Kazakhstan
12. Selection of Active Microorganism Strains Isolated from a Naturally Salty Lake for the Investigation of Different Microbial Potentials
13. Electroactive Microbial Consortium of Bacillus, Lysinibacillus, and Lactococcus for Enhanced Wastewater Treatment and Bioelectricity Generation
14. Isolation and Characterization of Bacteria with High Electroactive Potential from Poultry Wastewater
15. Characteristics of Sul1 and tet (O, Q, and W) in a pilot-scale A/O reactor for shortcut nitrification-denitrification treating biogas slurry under different C/N ratios
16. Microbiome and plant relationship: a symbiosis against phytopathogens
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